Our Bourbon Smoked Chili was a crowd favorite at the Downtown Franklin Rotary’s Chili Cookoff at Pumpkinfest! We’re proud to share that we won 2nd Place in the competition! You can find the winning chili recipe in the Eat Your Bourbon Cookbook by Matt Jamie of Bourbon Barrel Foods — along with most of the smoked spices in the recipe right here in-store. This chili is rich and savory, and perfect for the chilly days ahead! We’ll be serving it at our Holiday Open House on Thursday, Nov. 7 from 4-8pm. You don’t want to miss it!
About Eat Your Bourbon Cookbook: Eat Your Bourbon is a must-have cookbook that celebrates the unique range of Kentucky’s Bourbon Country. Founder Matt Jamie gives insight into his company Bourbon Barrel Foods and shares his recipes using his handcrafted products. Matt’s company mantra, “Eat Your Bourbon” integrates cuisine from his travels abroad with the comforting flavors reminiscent of the Bluegrass state. With a distinct bourbon flair, the recipes are easy for a cook of any skill level.