Cabernet Sauvignon

Cabernet Sauvignon is a full-bodied red grape first heavily planted in the Bordeaux region, and now one of the most popular red wine varietals from California. Today, it’s the most popular wine variety in the world!

Cabernet Sauvignon

 

Description:

Cabernet Sauvignon wines are full-bodied with bold tannins and a long persistent finish driven mostly by the higher levels of alcohol and tannin that often accompany these wines.

 

Flavor Profile:
  • Dry – 4 out of 5 80% 80%
  • Body – 5 out of 5 100% 100%
  • Tannin – 4 out of 5 80% 80%
  • Acidity – 2 out of 5 40% 40%
Taste:

Black Cherry, Currant, Baking Spices, Cedar (from Oak barreling)

Food Pairings:

Lamb, Beef, Smoked Meats, French Food, American Food, Firm Cheeses

More Information About Cabernet Sauvignon:

Cabernet Sauvignon Info

 

Cabernet Sauvignon

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