Chianti is a medium-bodied red grape first heavily planted in Tuscany, Italy, and is known as “The Pride of Tuscany.” It’s the most recognized wine outside of Italy!
Chianti wines are medium-bodied with high tannins and a long persistent finish driven mostly by the higher levels of alcohol and tannin that often accompany these wines.
- Dry – 1 out of 5 20% 20%
- Body – 4 out of 5 80% 80%
- Tannin – 5 out of 5 100% 100%
- Acidity – 4 out of 5 80% 80%
Cherry, Plum, Tomato Leaf, Leather, Clay Pot
Pizza, Spaghetti, Lasagna, Steak
More Information About Chianti:
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