Pinotage is dense in color and a bold in flavor. This dark grape is the second most planted grape in South Africa. On Great bottles of Pinotage, you will be pleased by the flavors other than fruit!




Pinotage wines are hearty and a cross between Cinsault and Pinot Noir. With bold tannins with a sweet note on the finish and higher levels of alcohol that often accompany these wines.


Flavor Profile:
  • Dry – 2 out of 5 40% 40%
  • Body – 5 out of 5 100% 100%
  • Tannin – 4 out of 5 80% 80%
  • Acidity – 1 out of 5 20% 20%

Black Cherry, Blackberry, Fig, Menthol, Roasted Meat

Food Pairings:

Roasted Meats. Vegetables Topped with Sauces such as Teriyaki, Plum Sauce, and Barbecue

More Information About Pinotage:

Pinotage Info


Cabernet Sauvignon

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